Category Archives: Market Master Posts

Fall @ the Market

Thursday’s 2 – 6:30 pm

McCleafs Apples2

Fresh Pressed Cider

Honey Crisp, Pluots, Bartlett & Asian Pears, Kiwi Berries, Sweet Potatoes

  • Apples, greens, squash, brussels sprouts, cabbages, green onions, eggs, honey and apple juice & cider @ McCleaf’s Orchards.
  • YellowPepperSweet Corn, tomatoes, peppers, crisp green lettuce, beets, Kholrabi, broccoli, butternut squash, kale and pastured beef & chicken @ Hillside Meadow Farm.
  • Pastured chicken, pork and eggs @ Green Gate Farm.
  • Fall flowers, mums, fresh cut flowers, honey and plantings @ Plantmasters.
  • Goat cheese, Goat meat and artisan soaps @ Thistle Thicket Farm.

Take Away @ The Market

Plan ahead and take home a delicious meal or sweet treat for yourself or entire family. Start your weekend meal planning with a fresh pie, seafood, cheese, breads and pastries. The weekend starts Thursday!

  • Simply Delicious (Pies and baked treated)
  • All Things Olive (Olive oils, specialty vinegars, salts)
  • Salt River Lobster (Fresh Seafood)
  • Pizza Brama (Wood-fired pizza) Order ahead here
  • Flash CrabCake Co,  (Fresh Crab Cakes and crab soup)
    Screen Shot 2018-10-04 at 7.44.06 AM

Lot’s of farm fresh fixin’s, Seafood, Crab Cakes, Wood-Fired Pizza too.
Eggs, Duck Eggs, Salad Greens, Zucchini, Tomatoes, Onions, Cabbages, Squash, Pastured Beef, Chicken, Lamb, Pork, Fresh Microgreens, Apples, Baked Goods and Pies, and Local Flowers.  Sweet and Sour Cherries.  Raspberries too.

PVFM Happy Farmer Cherry Heart Cropped

Spring At the Market

Asparagus, Fresh Picked Strawberries, Delicious Crisp Lettuces, Fresh Eggs, Apples and much more!

May 2012 018May 2012 020May-June 2013 179

Corey of McCleaf’s Orchard, Jason & Jen of Hillside Meadow Farm, flowers by Carol of Plantmasters as well as R&B Savage and Sons meats including Goat. Don, the Fish Monger of Salt River Lobster, Keith & Lynn of All Things Olive, Keisha & Scottie of Simply Delicious and of course, wood-fired pizza from PizzaBrama. Lot’s of farm fresh spring eggs with bright golden yolks. There are many newcomers too! Stop by and say “Hello” from 2:00 – 6:30 pm, Thursday and stay awhile.

At The Market

Asparagus, Fresh Picked Strawberries, Delicious Crisp Lettuces, Fresh Eggs, Apples and much more!

May 2012 018May 2012 020May-June 2013 179

Corey of McCleaf’s Orchard, Jason & Jen of Hillside Meadow Farm, Carol of Plantmasters as well as Bettina, The Jewelry Farmer. Don, the Fish Monger of Salt River Lobster, Keith & Lynn of All Things Olive, Keisha & Scottie of Simply Delicious and of course, wood-fired pizza from PizzaBrama. There are many newcomers too! Stop by and say “Hello” from 2:00 – 6:30 pm, Thursday and stay awhile.

PVFM Accepting Applications for 2018 Season

It’s time to start thinking seedlings and sunshine! 2018 Farmer’s Market planning is underway and we are now accepting applications for vendors and farmers to PVFM.  If you’re interested in speaking wMay-June 2013 013ith the Market Master about opportunities to sell at the market, please send an email to contact@potomacvillagefarmersmarket.net addressed to the Market Master. Opening Day is Thursday, May 3rd, 2018.

2018 PVFM Farmer Application

2018 PVFM Non-Farmer Application

May At The Market

Asparagus, Fresh Picked Strawberries, Delicious Crisp Lettuces, Fresh Eggs, Apples and much more!

May 2012 018May 2012 020May-June 2013 179

 

 

 

 

Corey of McCleaf’s Orchard, Jason & Jen of Hillside Meadow Farm, Carol of Plantmasters as well as meats & poultry by R&B Savage & Sons Farm. Don, the Fish Monger of Salt River Lobster, Keith & Lynn of All Things Olive, Keisha & Scottie of Simply Delicious and of course, wood-fired pizza from PizzaBrama. There are many newcomers too! Stop by and say “Hello” from 2:00 – 6:30 pm, Thursday and stay awhile.

 

Accepting Applications for 2017 Season

It’s time to start thinking seedlings and sunshine! 2017 Farmer’s Market planning is underway and we are now accepting applications for vendors and farmers to PVFM.  If you’re interested in speaking with the Market Master about opportunities to sell at the market, please send an email to  contact@potomacvillagefarmersmarket.net addressed to the Market Master. Opening Day is Thursday, May 4th, 2017.

2017 PVFM Farmer Application

2017 PVFM Non-Farmer Application